Researchers at the Georgia Institute of Technology have found new evidence suggesting that batteries based on sodium and potassium hold promise as a potential alternative to lithium-based batteries.
Researchers at Georgia Institute of Technology have created a material derived from crab shells and tree fibers that has the potential to replace the flexible plastic packaging used to keep food fresh.
STAMI Researchers have created a material derived from crab shells and tree fibers that has the potential to replace the flexible plastic packaging used to keep food fresh.